52 Weeks to Preparedness - Week 2

This week's item to focus on is canned milk. Canned milk is a great thing to have on hand because you can get the nutrional value a regular milk, while being able to store it for long term use. I found this helpful conversion chart at http://everydayfoodstorage.net/ and thought it would help you when deciding how much powdered milk you would use in recipes.

Start with getting one can. Remember we are doing this in baby steps!